News | Krehalon

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Formshrink®: Where innovation meets sustainability and efficiency

Partnering with us is proven to deliver sustainable long-term commercial gains. We will be participating in the IPPE 2024! Mr. R. Kesteloo, will be on-site to provide you with valuable insights into our innovative packaging solutions for the fresh food industry. For more information or to schedule a meeting with us at the expo, please don't hesitate to reach out to Mr. Kesteloo at We look forward to connecting with you at IPPE 2024 and exploring how our packaging solutions can benefit your business.

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Krehalon receives ISCC+ certification for its manufacturing facility headquarters in Deventer, Netherlands.

On 3 May, 2022, Krehalon headquarters in Deventer was proud to receive the ISCC+ certification, which is becoming the globally recognized standard for the recovery of waste and residues that provide the feedstocks for circular plastics.

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Is packaging the enemy?

Maximum product protection and minimal use of materials are not a contradiction in terms

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Control milk quantities by shortening maturation time

Krehalon explains how, with modern methods of ripening and packaging, the seasonal differences between milk and sales quantities can be better controlled.

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Krehalon participating at ZLV Symposium and Agroprodmash.

Krehalon is looking forward to welcoming visitors to their stand at ZLV online Symposium and Agroprodmash.

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Reduced cheese packaging costs through automation

Increasing profit and production efficiency with automated Formshrink®

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Krehalon’s new packaging sustainability strategy calling for transparency on plastics

'This is not another pledge. This is evidence of our progress.'

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Packaging automation, cost reduction and improved sealability showcased at IFFA 2019

4-9 May, Frankfurt am Main, Germany

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